We don’t just want to eat nutritious, flavorful food, but we want to know where it comes from. It’s becoming more important to Know Your Rancher. We want quality beef, the cows to be treated well and the land to be taken care of. 

At Palmer Angus our cows are born here and stay on the ranch until they leave to be processed for our plates. No crowded feedlots, no mistreatment…a happy life. 

Equally important is how we treat the land. Our cows work within our regenerative system to help improve our soil quality and convert that grass into nutritious protein. Both the land and our cattle work together. Our cows are free to roam pastures all day. We use grains (available to the cows while they are in pasture, not forced) to finish our cattle and provide tender, marbled beef.